The Iron Age cooking experiments have begun – staff and visitors are testing out Iron Age recipes – this one for a fruited bread made with blackberries. We’ll be having a sampling day later in the summer, once we’ve got an entire menu tested. As the Iron Age people were farmers, much of it is quite recognisable – porridge, cream, fruit, and stews. Our copy of “Prehistoric Cookery” is being pored over for the tastiest menus !
Source:: Facetube Whithorn
We open from March 29th to October 31st, Sunday to Friday, 11 am to 4pm. Summer hours may be extended.
Your visit includes our chronological story of the development of Whithorn, the upper Gallery “Whithorn Cold Case” exhibition and special exhibition “Face to Face with Whithorn’s Bishops”, now including facial reconstructions of Bishops Henry and Walter and the magnificent Whithorn Crozier; the ticket also includes access to the Iron Age roundhouse reconstruction via guided tour, and the Historic Environment Scotland Museum of early mediaeval carved stones. The crypts are currently closed to the public. All tickets are valid for one year. 
£0.00 – £25.50
12 months to give you access to our historic site at the Cradle of Christianity in Whithorn, as well as access to our exclusive online interactive timelines (Available from the 1st April 2021).
| Type | Adult, Child, Family (1 adult, 2 children), Family (2 adults, 2 children), Family (2 adults, 3 children), Standard Concession, HES Member, HES Member Concession, HES Member Child, Child (Under 7) |
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